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Breakfast of champions November 4, 2009

Posted by Sarah in dining in, food, fruit, health, home made, mango, oats, organic, rhubarb, yoghurt.
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Rolled oats soaked in organic rice milk, topped with mango, stewed rhubarb and organic yoghurt.  I love the colours of this mornings breakfast, they’re so vibrant!

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We’ve nicknamed this month NOvember.  We’re training 5 x a week, counting calories and eating really well.  We both feel great!  I suppose it’s a bit of a detox too, in a roundabout kind of way.

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